SUPPORT IRISH FISHING WHEN YOU BUY HADDOCK, WHITING & hAKE

Buying great quality Donegal Catch Irish Haddock, Whiting and Hake supports local Irish fishermen like Frank McClenaghan in Green Castle, Co. Donegal. 

Our Promise

At Donegal Catch we want to help Irish families eat more fish.  

We have great tasting fish for all the family to enjoy; from deliciously breaded and battered fillets to succulent natural fillets or fish in sauce, all the way through to tasty fish fingers and our award winning craft beer and cider battered range.  Donegal Catch are the masters of bringing everyday fish to Irish tables.  

We are passionate about great fish and believe it is one of nature’s most versatile foods.  Naturally high in protein and easy to prepare, making it a favourite for all to enjoy.

Our Story

Donegal Catch is the No 1 frozen fish brand in Ireland and we have been a family favourite in Irish households for almost 40 years.

Part of Green Isle Foods, this Irish-owned company employs 110 people across two sites.  While headquartered in Naas, Co Kildare, our primary fish processing facility is located in Gurteen, Co Sligo and has been in continuous operation since 1984.  Green Isle Foods is the largest purchaser of white fish from the Irish catching sector and processes over 30% of Irish landed Haddock and Whiting. 

We work closely with our fish suppliers to bring you great tasting fish, processed to the highest-quality standards and fully traceable back to the Irish boat.  Green Isle Foods has an important role to play in the sustainable development of the Irish fishing industry and the protection of our waters.  To that end, we are participating in the Bord Iascaigh Mhara Fishery Improvement Project (FIP) to improve fishery sustainability for Irish Haddock, Whiting and Hake. 

Donegal Catch's processing factory in Gurteen, Co. Sligo