Air Fryer Fish Nuggets with roasted potato slices and carrot & cucumber sticks
- 20 minutes
- 2 people
Looking for a quick, delicious meal that the whole family will love? Try Donegal Catch’s Fish Nuggets in the air fryer with roasted potato slices and fresh veggie sticks for a winning combination. Donegal Catch’s golden, crispy fish nuggets are a great way of helping your family get more protein. Perfectly paired with roasted potato slices and crunchy carrot and cucumber sticks, it’s a wholesome dinner that’s ready in under 20 minutes.
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Ingredients
1 pack Donegal Catch’s Fish Nuggets
3 medium potatoes
3 Carrots
1 Cucumber
2 Tablespoons of Garlic Mayo
Instructions
- Preheat the air fryer to 180°C.
- Cook the Donegal Catch Fish Nuggets for 12-15 minutes, shaking halfway through
- Thinly slice potatoes, toss with oil, and air-fry for 12-15 minutes
- Slice the carrots and cucumber into sticks
- Plate fish nuggets with roasted potato slices, carrot and cucumber sticks, along with garlic mayo for dipping. Serve and enjoy!
